Homemade jams the easy way. Enjoy creating fresh homemade jams and fruit glazes with ease. Cooking is not required, so the whole family can join in the fun. Make and enjoy instantly, store in the refrigerator for up to 3 weeks, or store in the freezer for up to 1 year. Jams are not just for toast. Use your fresh homemade jam as a glaze for pork, ham, chicken, or beef. Yields: 5-1/2 pints.
